Classikool Locust Bean Gum Powder: Vegan Food Gelling & Thickening Agent E410

  • £4.99


Professional quality and food grade Locust Bean Gum Powder is a vegan friendly food thickener, stabilizer and gelling agent.

It can also improve the texture of a wide range foods and mixes well with Xanthan Gum.

It is ready to use in baking, cooking and in making treats including ice cream and gummy sweets.

Each packet will arrive in a heat sealed pouch that can be resealed for easy storage.

How to use:
Add Locust Bean Gum Powder to your cooking, while stirring thoroughly.

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Caution:
May contain traces of nuts.
Avoid eye contact with powders.
Keep out of the reach of children and pets.